ROASTED VEGETABLE CRUDITE Zucchini, yellow squash,
cauliflower, red, green & yellow bell pepper,
mushrooms, carrots &
asparagus finished with basil oil & a dash of
balsamic vinegar $ 85.00 (serves 30)
SEAFOOD SPREAD With coarsely chopped
shrimp, jumbo lump crabmeat, minced green onion, minced
celery, fresh
parsley, panola pepper sauce, heavy cream & cream
cheese served with homemade
croutons$ 85.00 (serves 30)
SMOKED SALMON SPREAD With red onion, fresh
dill, capers, fresh lemon juice, heavy cream &
cream cheese served with
homemade croutons $ 75.00 (serves 30)
FRESH FRUIT TRAY With pineapple, cantaloupe,
honeydew melon, strawberries, red & green grapes
& poppyseed
dipping sauce $ 90.00 (serves 30)
FRESH FRUIT & CHEESE
TRAY With pineapple, cantaloupe,
honeydew melon, strawberries, red & green grapes,
served with cheddar cheese, Havarti & Monterey
Jack cheese $ 165.00 (serves 30)
FRESH GULF BOILED SHRIMP
Served with cocktail &
remoulade sauce (price is based on $1.95 per shrimp)
HOMEMADE MEATBALLS Served with our own barbecue
sauce $ 105.00 (serves 30)
GOAT CHEESE LOG Marinated in olive oil,
fresh cracked pepper, parsley, opal & green basil
$ 50.00 (serves 30)
MARINATED OR FRIED CRAB
CLAWS $ 75.00 (serves 30)
FRIED SHRIMP FRITTERS Fresh chopped shrimp minced
with green onions, minced red & green bell peppers
in a lightly
seasoned flour batter $ 95.00 (serves 30)
NEW ORLEANS FRIED CATFISH
FINGERS served with cocktail &
Creole remoulade sauce $ 110.00 (serves 30)
CRABMEAT & PARMESAN
CANAPES Fresh lump crabmeat, chopped
scallions, grated Parmesan cheese on a homemade crouton
$ 85.00 (50 pcs)
SMOKED SALMON CANAPES Cream cheese with capers,
diced celery & herbs spread on a crouton, topped
with thinly sliced
smoked salmon $ 70.00 (50 pcs)
