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Private Dessert Menu
CREME CARAMEL $4.50 Topped with whipped cream & toasted almonds
WHITE CHOCOLATE BREAD PUDDING $5.50 Drizzled with a warm caramel sauce, chocolate sauce & dried cherries
WHITE CHOCOLATE MOUSSE $5.50 Topped with a Melba sauce
CHOCOLATE DECADENCE $5.50 Our own homemade chocolate creation with toasted pecans, served warm & topped with vanilla ice cream, chocolate & caramel drizzle
CHOCOLATE CREPES $6 Filled with chocolate mousse & served with a Grand Marnier flavored crème Anglaise
FRESH LIME MOUSSE $5.50 Topped with whipped cream
CHEESECAKE $5.50 With choice of assorted sauces
RASPBERRY SORBET $4.50
